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DFDED25A-E044-46FD-9C87-9866C55568F3
From field to freezer

Description: To quote Racksmasher, ?it?s all about the little white packages?. This caps off a great season. Four with a handgun and one rifle kill by my youngest daughter. Along with back straps and tender loins, this year I did a lot of burger, pan sausage, link sausage, and chorizo. Anyone else process their own meat?
Poster: Randy M
Views: 352

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Author
Thread  
Franchise
Distinguished Expert

Registered: December 2008
Location: Castalia, NC
Posts: 4,007
Sat February 3, 2018 16:57 Rating: 10.00 

Jim does really love those little white packages....nothing is more satisfying than providing food for your family, and even better that you used a handgun
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tradmark
Gun Slinger

Registered: June 2010
Posts: 2,804
Sat February 3, 2018 20:31 Rating: 10.00 

The best part
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45MAN
old hand

Registered: August 2017
Location: brownsville, texas
Posts: 955
Sun February 4, 2018 02:36 Rating: 10.00 

RANDY: CHORIZO! MY FAVORITE BREAKFAST SAUSAGE.

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"ADAPT OR DIE". I USE ALL CAPS, NOT BECAUSE I AM YELLING, BUT BECAUSE IT IS AN OLD HABIT FROM MY ARMY DAYS, PLUS IT IS EASIER TO TYPE AND READ.
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JDK
enthusiast

Registered: January 2004
Location: Texas Hill Country
Posts: 238
Sun February 4, 2018 08:40 Rating: 10.00 

Wow! I have Rust Game Place make my sausage.

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John

But for the grace of God, there, I go.
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junebug
Pooh-Bah

Registered: October 2009
Location: Bardstown ,Ky
Posts: 2,162
Sun February 4, 2018 10:33 Rating: 10.00 

You really know how to hurt a guy
! We process all our own deer.

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junebug
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Gregg Richter
Distinguished Expert

Registered: January 2004
Location: Pine, Colorado
Posts: 4,075
Wed February 7, 2018 19:33 Rating: 10.00 



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Duke3026
addict

Registered: October 2013
Location: NY
Posts: 482
Thu February 15, 2018 19:23

👍
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cherokeetracker
addict

Registered: November 2015
Posts: 559
Sat April 7, 2018 16:49 Rating: 10.00 

I do mine too!!! Fun trying new sausage recipes sometimes. I get exactly what I want when it comes to the rest. Like mixing my favorite bacon with the burger just for the grill.
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