We have a plethora of squirrel on our lease and quite frankly, they are a pain in the rear. I just ordered me a 22/22 mag pistol and I'm getting excited about doing some squirrel hunting this spring. They live primarily off of deer corn and acorns at our place so I'm betting they would be good to eat.

If you fancy some chicken-of-the-tree, what's your favorite way to cook them?
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The meat won't fry if the lead don't fly.